Tucked away in a dingy and dim alleyway deep in Ul'dah, High Nunh Bar & Grill offers inexpensive brews and food for those who aren't afraid to venture off the beaten path.Mostly-pleasant staff, usually expertly prepared but deliciously unhealthy food, music, icy cold brews, and the potential for work brings folks through the door regularly.

(Adelaide won't let me call this) Goose Shit
aka
Deep Fried Goose

Despite its gnarly and unattractive plating and unappealing name, the scents wafting from this plate are enticing. Small slices of goose are coated in High Nunh's special barbecue batter before being fried to crispy goodness; it is served with several thin slices of crispy goose skin and a scoop of cheesy grits. This special comes with a beer of choice.